Whenever anyone would stop by to visit with my grandparents, my grandmother always had something sweet to eat that she would serve with coffee. She even had a special spot on her kitchen counter where she kept those special treats. When our grandparents friends knocked on the door, we knew that it wouldn’t be long before Gramma would make coffee and set out those treats. I know this apple walnut pound cake would have been perfect for her treat corner.
This gluten free pound cake keeps beautifully for up to four days wrapped up right on your counter or in your refrigerator, so it is easy to bake when you have the time.
This cake is great for company, but it also travels well. With no frosting to worry about, this pound cake is perfect to take to someone’s house, as well as to a potluck or picnic. And don’t forget to treat yourself.
With a hint of sweet from the apples, and crunch from the walnuts combined with luscious pound cake, it is perfect to serve any time of day with a steaming cup of coffee.
Gramma would have loved it.
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